Monday, April 2, 2012

2nd Annual Cooking for a Cause is May 3!


The 2nd Annual Cooking for a Cause event is May 3rd!

We are excited to announce that Cooking for a Cause will be on Thursday, May 3, 2012 at 5:30pm Alagasco Center for Energy Technology.

UWYLS is committed to the fight to end childhood obesity in Jefferson County, and through this event, we hope to shed light on the importance of a healthy lifestyle.

The night will feature VIP cooking demonstrations from Chef Chris Vizzina, a silent auction, live music, wine tasting, hors d’oeuvres, and much more. The event will benefit Healthy Kids, Healthy Communities, a project of the Jefferson County Health ActionPartnership, and the United Way Young Leaders Society.

Tickets are $25.00 for general admission and $75.00 for general admission plus the cooking demonstration & dinner.

To learn more & purchase tickets, click here: Cooking for a Cause 2012

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